Alice Waters

It's hard to come into a new relationship with food unless you're engaged in an interactive way at a ...

If I've gone to the market on Saturday, and I go another time on Tuesday, then I'm really prepared. ...

I really am at a place where I think we need to feed every child at school for free and feed them a ...

I have a love affair with tomatoes and corn. I remember them from my childhood. I only had them in t ...

English food writer Elizabeth David, cook and author Richard Olney and the owner of Domaine Tempier ...

I believe there should be breakfast, lunch and afternoon snack, all for free and for every child tha ...

I don't want food that comes from animals that are caged up and fed antibiotics. I am really suspici ...

In Berkeley, we built the garden and a kitchen classroom. We've been working on it for 12 years. We' ...

When I first went to Paris in 1965, I fell in love with the small, family-owned restaurants that exi ...

Food culture is like listening to the Beatles - it's international, it's very positive, it's inventi ...

We make decisions every day about what we're going to eat. And some people want to buy Nike shoes - ...

I came to all the realizations about sustainability and biodiversity because I fell in love with the ...

We eat every day, and if we do it in a way that doesn't recognize value, it's contributing to the de ...

You do need some dispensation for local farmers, because the fast food industry will promote the uns ...

The act of eating is very political. You buy from the right people, you support the right network of ...